Lunch

 

 

Vorspeise

St. Jacques & Krabbenkroketten/ Chili-Lime Mayo/ Safrankartoffeln ...

St. Jacques & shell prawns croquettes/ Chili-lime mayo/ Saffron potatoes ...

18,00 EUR

 

Panna Cotta vom Dijonsenf/ Rote Beete/ Wassermelonenrettich ...

Panna cotta of Dijon mustard/ Beet roots/ Watermelon radish...

15,00 EUR

 

Creme & Salat von der Kichererbse/ Gebratenes Focaccia ...

Creme & salad of chick peas/ Fried focaccia ...

14,00 EUR

 

Caesar´s Salad/ Gegrillte Black Tiger/ Parmesanspalten ...                                                                                                                       

Caesar´s salad/ Grilled black tiger prawns/ Parmesan cheese ...

15,00 EUR

 

Kräftige Rinderconsommé vom Weiderind ...

Strong clear soup of grazing land beef...

10,00 EUR

    

                                                                    

Hauptgang

Lable Rouge Lachs/ Spinatmousseline/ Urmöhre ...                                    

Lable Rouge salmon/ Spinach mousseline/ Violet Carrot ...

25,00 EUR

 

Sous Vide gegartes Milchkalbsfilet/ Kräuterjus/ Mini Gemüse ...                                        

Sous vide cooked calf fillet/ Herbal jus/ Mini vegetables ...

28,00 EUR

 

US-Beef/ Rosmarinjus/ Trüffelkartoffeln/ Pikante Erbsen ...                                                                                      

US-beef/ Rosemary jus/ Truffled potatoes/ Spicy peas

26,00 EUR

 

Sepiaspaghetti/ Pernodschaum/ Kräuter

Sepia spaghetti/ Pernod foam/ Herbs

22,00 EUR                                    

 

 

Dessert

Black Forest/ Amarenakirschen                           

Black forest/ Amarena cherries

10,00 EUR

 

Apfeltriffle                                                                                               

Apple triffle

8,00 EUR

 

Auswahl von edlem französischen Käse ...                                                                                                                                    

Selection of finest french cheese

10,00 EUR

VEN Restaurant & Bar | Derendorfer Allee 8 | D-40476 Düsseldorf | Telefon: +49 211 175 46 40 40